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Practice Guidelines on Nutrition in Stroke Care: Resource #1

April 5, 2007 · No Comments

Management of patients with stroke: identification and management of dysphagia by the Scottish Intercollegiate Guidelines Network (SIGN).

You can download a quick reference guide and the full guideline from this page (scroll down to guideline #7 8) or read the full guideline here:
Management of patients with stroke: identification and management of dysphagia

Categories: Practice Standards & Guidelines

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